The new range of Colouring Food products from Sensient is based on concentrates and extracts from specially selected edible plant sources with unique colouring properties. During manufacture, very careful processing is used to secure the sensitive pigment components of the natural raw materials. Sensient provides a broad portfolio for a wide range of products with excellent stability and strong natural positioning.
COLOURING FOODS
APPLICATIONS
- Candies, chewing gums and confections
- Dairy
- Beverage
- Bakery
- Processed food
ADVANTAGES
- Clean Label
- Titanium-free alternative
- No flavor or odor off-notes
- Wide range of pH systems
- Heat and light stable
- Kosher, Halal
- Non GMO
- Allergen-free
